Burdock root

Burdock

Part Used

Root

Country of Origin

China

What is Burdock root for?

Native to North Asia and Europe, burdock now grows widely in the United States as a weed. In some parts of the world, people consume it as a root vegetable, much like potatoes. It has been a part of traditional Chinese medicine for centuries. Its roots contain vitamins, minerals and antioxidants and are believed to provide a variety of benefits.

Traditional Health Benefits of Burdock root

Helps prevent infections
Useful as a diuretic
Reduces inflammation
Helps treat skin issues
A powerhouse of antioxidants
Improves blood sugar levels

Promotes normal liver function
Promotes increased blood circulation
Helps balance hormones
Removes toxins from the blood
Can be used as an aphrodisiac

Allergens

Artificial Coloring Free
Artificial Flavoring Free
GMO Free
Sugar Free
Soy Free
Yeast Free

Dairy Free
Corn Free
Gluten Free
Wheat Free
Nut Free
MSG Free

Egg Free
Fish Free
Peanut Free
Shellfish Free
Kosher
Organic

Disclaimer

This information in our Ingredient Reference Guide is intended only as a general reference for further exploration and is not a replacement for professional health advice. This content does not provide dosage information, format recommendations, toxicity levels, or possible interactions with prescription drugs. Accordingly, this information should be used only under the direct supervision of a qualified health practitioner such as a naturopathic physician.